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Germany · Rheinland- Pfalz · Donnersbergkreis| Common Animals Fish Mushrooms Flora |
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Neogobius fluviatilis |
July: Fish activity is high, it continues to search for food and shelter.
Completely safe. Common in freshwater bodies of Eastern Europe and Western Asia. Often used in home cooking for fish soup and frying.
Inhabits fresh and brackish waters. Feeds on small invertebrates and larvae.
Bottom fishing with small baits (bloodworm, worm) Using light float rods Fishing with small lures and flies
Active during warm parts of the day. Prefers slow-flowing rivers and bays.
Average weight: 0.1 kg
Cool quickly after catch. Handle carefully due to small bones. Small commercial importance.
Fillet: Frying, baking
Whole fish: Soups, stewing
Whole fish: Soups, stewing
Fried river goby (Frying)
Coat in flour and fry until crispy
Coat in flour and fry until crispy
1. Clean and salt the fish.
2. Coat in flour and fry in pan.
2. Coat in flour and fry in pan.
River goby fish soup (Ukha) (Boiling)
Rich flavor with roots and vegetables
Rich flavor with roots and vegetables
1. Boil fish with vegetables for 20–30 minutes.
2. Add spices and herbs to taste.
2. Add spices and herbs to taste.