Mushrooms - United States/North Dakota/Cass

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✅ Mushroom foraging for personal use is allowed in state forests and recreation areas. Popular among foragers.

Peak harvesting season, the mushroom grows actively.

Fruiting slows down, but the real saffron milk cap can still be found.

The mushroom is still in its prime, ready for harvesting.

Peak of harvesting, fruiting bodies ripen.

Fruiting of the Matsutake Mushroom ends.

Fruiting of Shiitake ends.

The mushroom does not grow during this time of the year.

Mass harvesting, ideal conditions.

High activity, excellent conditions.

The mushroom is not found at this time of the year.

Good time for harvesting.

The mushroom is not found at this time of the year.

The start of mass fruiting.

Activity continues, especially in warm autumn.

The angusticeps morel is not found at this time of year.

Fruiting of the Siberian Birch Bolete ends.

Decreased activity, but still found in the wild.

Fruiting of the Edible Russula ends.

As temperatures begin to drop, the winter honey mushroom becomes active again, starting to fruit on old stumps.

The Yellow Hedgehog Mushroom finishes its season.

Fruiting of the Green Bolete ends.

Start of the main season.

As temperatures drop, the mushroom becomes active again, and fruiting continues in cooler areas.

Fruiting weakens, but mushrooms can still be found.

Activity begins to decrease.

The Ringed Cap Mushroom finishes its season.

Fruiting of the Giant Tricholoma ends.

Fruiting of the Shaggy Ink Cap ends.

2025 Wild Tracks