Home
Home
Hunting
Hunting
Fishing
Fishing
Mushrooming
Mushrooming
Foraging
Foraging
Login
Login
Registration
Registration

✅ Foraging for wild mushrooms is traditional for the rural population and an important food source. It is allowed for personal and community use.

Lentinula edodes
Fruiting of Shiitake ends.
Suillus granulatus
High activity, excellent conditions.
Agaricus bisporus var. alba
Activity continues, especially in warm autumn.
Agaricus bisporus var. cremini
Decreased activity, but still found in the wild.
Russula integra
Fruiting of the Edible Russula ends.
Macrolepiota procera
Fruiting of the Common Parasol Mushroom ends.
Marasmius oreades
As temperatures drop, the mushroom becomes active again, and fruiting continues in cooler areas.
Pleurotus ostreatus
Start of the main season.
Pleurotus sapidus
Fruiting weakens, but mushrooms can still be found.
Pleurotus pulmonarius
Activity begins to decrease.
Tricholoma giganteum
Fruiting of the Giant Tricholoma ends.
Russula alutacea
Fruiting of the Scaly Russula ends.
Coprinus comatus
Fruiting of the Shaggy Ink Cap ends.