Flora - Bhutan/Samtse/Pemaling

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✅ Local people traditionally forage wild berries and fruits in rural areas.

Growth slows, strawberry stores nutrients.

Fruiting ends, harvest time.

The fruits of the Sea buckthorn are fully ripe.

The fruits of the Dog Rose are fully ripe.

The fruits of the Common Barberry reach full maturity.

Fruiting is over, the tree prepares for dormancy.

Harvest ends, the plant slows down growth.

Harvest ends, the plant gradually slows down.

Main harvest season of the Chinese pear.

Leaves begin to wither, seeds are ready for dispersal.

Main apple harvest period.

Leaves begin to wither, seeds are ready for dispersal.

Fruits are ready for harvest, the tree begins preparing for winter.

Leaves begin to yellow, fruits are ready for dispersal.

Fruits ripen, leaves begin to yellow.

Leaves begin to wither, fruits are ready for dispersal.

Leaves begin to wither, fruits are ready for dispersal.

Fruits are fully ripe, and seed dispersal continues.

Leaves start to yellow, fruiting continues.

Leaves begin to yellow, the plant prepares for autumn.

Fruits are ripe, and the plant prepares for autumn.

Fruits are ripe, and the plant prepares for autumn.

Lifecycle ends — plant withers, seeds are dispersed.

End of vegetation, seed dispersal.

Seeds disperse, the plant starts to wither.

Seeds disperse, the plant starts to wither.

Seeds disperse, the plant begins to wither.

The fronds begin to wither, and growth slows down.

2025 Wild Tracks