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✅ Local people traditionally forage wild berries and fruits in rural areas.

Fragaria vesca
Growth slows, strawberry stores nutrients.
Rubus idaeus var. flavus
Fruiting ends, harvest time.
Hippophae rhamnoides
The fruits of the Sea buckthorn are fully ripe.
Rosa canina subsp. inodora
The fruits of the Dog Rose are fully ripe.
Berberis vulgaris
The fruits of the Common Barberry reach full maturity.
Morus nigra
Fruiting is over, the tree prepares for dormancy.
Sambucus canadensis
Harvest ends, the plant gradually slows down.
Pyrus pyrifolia
Main harvest season of the Chinese pear.
Taraxacum erythrospermum
Leaves begin to wither, seeds are ready for dispersal.
Vitis amurensis
Leaves begin to yellow, fruits are ready for dispersal.
Vitis palmata
Leaves begin to yellow, fruits are ready for dispersal.
Urtica thunbergiana
Fruits ripen, leaves begin to yellow.
Passiflora edulis
Fruits are fully ripe, and seed dispersal continues.
Zingiber zerumbet
Leaves begin to yellow, the plant prepares for autumn.
Dimocarpus grandiflorus
Fruits are ripe, and the plant prepares for autumn.
Phyllanthus emblica
Fruits are ripe, and the plant prepares for autumn.
Amaranthus retroflexus
Lifecycle ends — plant withers, seeds are dispersed.
Amaranthus cruentus
End of vegetation, seed dispersal.
Amaranthus powellii
Seeds disperse, the plant starts to wither.
Amaranthus hypochondriacus
Seeds disperse, the plant starts to wither.
Amaranthus spinosus
Seeds disperse, the plant begins to wither.
Diplazium esculentum
The fronds begin to wither, and growth slows down.